Now about 2 months into our solids journey, I’ve learned a lot, let go of a lot of expectations, and cleaned up a looooot of food out of my sweet babe’s hair and rolls. It’s no secret that I enjoy cooking and learning about nutrition, so when I say this journey has been FUN, I …
Seeing as I’m now 35 weeks pregnant, I have a pretty good idea of this third trimester thing now. (Cue all the moms who have been pregnant laughing knowing that 38+ weeks is a whole different ball game). So, I thought it would be fun to document and share my pregnancy eating habits over the …
Charcuterie is how we celebrated my 24th birthday this past year: for like 4 days straight. It’s just the best kind of food, right?! A massive board for 2 to pick from, with some wine…you can even put dessert right on the same board as dinner is! If you’re entertaining, you might be wondering how …
OKAY, SO. When I found out that the latest and greatest TikTok recipe trend was baked oats, I was a little… well, if I’m honest, peeved. I mean… I’ve been making baked oats for years. And it’s really not rocket science. Honestly, ask my husband: the amount of oatmeal I consume is pretty absurd. If …
Ah, winter. It’s never been my favourite season; I’m not gonna lie. I’ve never liked outdoor sports of any kind, I despise being cold, it takes a bit more effort to go for runs/walks, and, well, it’s not cottage season. However, if there’s one thing I like about winter, it’s the excuse to cozy up …
Smoothie Bowls. They’re a mood… but they can be hard to perfect. I love smoothie bowls for breakfast, or even lunch. And it’s funny, because I often crave them in the winter… is that weird? My ideal day of food would be a cozy oatmeal bowl topped with peanut butter, cinnamon, and chopped apple in …
I’m a 3pm snack kind of girl. Usually for something sweet–but my tastebuds are used to a healthy sort of sweet. As much as I love a donut, cookie, or brownie now and again, this wouldn’t be so healthy for an everyday kind of snack. But this moist (23% of you cringed; sorry), rich-tasting, fudgey …
Is it just me, or is owning a brand-new waffle maker, like, the Hallmark of being a wife? Since receiving it from my oma at my bridal shower, I have been so excited to use it — and test all sorts of recipes! Belgian waffles are my husband’s all-time favourite breakfast, so I tried making …
When I was a kid, I thought the only “dinner options” were the ones my mom made. Can you relate?So, like, everyone had spaghetti or flour tortilla-with-ground-beef tacos or chicken, rice, and broccoli or lasagna or roast beef or one of the many other delicious meals my mom made. As a foodie and cookbook fanatic …
In honour of my first day at a new job for a company I am thrilled to represent and work for, I thought I would share the lunch I brought today. It was delicious, filling, quick, and easy. Dairy-free and vegetarian, and well-rounded in carbs for lasting energy, and protein and fat for satiety. And, …