Cookbook Features: Recipes for Every Craving

My first ever cookbook came out yesterday, in ebook and print format.

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If you haven’t already ordered your copy, be sure to do so! I am so excited to challenge y’all to share photos of your creations with me :).

As a sneak preview, here are some of the recipes you’ll find in the book.

Double Chocolate Chunk Muffins (yes, for breakfast).


Oatmeal Three Ways. Because oatmeal is my favourite food, but I would NEVER eat plain porridge.


Bagel Breakfast Sandwiches. Learn how to make the bagels from scratch with a simple and concise how-to.


Protein-Packed Pancakes. Still fluffy and amazing, with unique topping ideas, but total respect for the classic butter and syrup.

Classic Eggs and Bacon Breakfast. With simple how-tos to make BETTER eggs, and how to pair with seasonings.

Thin and Thick Smoothies. And some that literally taste like ice cream, but for breakfast.

Egg and Hash Skillet. Colourful, inviting, and filling.


  • $8.99 ebook
  • $16.87 full colour print book (shipping not included)
  • 20+ recipes and anecdotes
  • better breakfast, guaranteed

Can’t wait to see your cookery!

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Welcome! Ever since I was a little girl I have wanted to own a blog, and I created this one to inspire others and help myself. I am a passionate twenty something-year old woman with a love of cooking, tap dancing, and meeting new people-- and of course, primarily an intention to die to my human self and seek God with my whole being. I will eat anything with peanut butter and love spontaneity. I aim to live life in submission to what Christ has for me. I'm currently studying Christian Theology and English at Wilfrid Laurier University in Ontario, Canada.

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