My roomies will tell you that my breakfasts are always some sort of sweet thing in a bowl in the microwave.

I don’t know if it’s for the sake of saving time, but I love making microwave creations because they’re easy, so filling, and so delicious. Plus, things in bowls always taste better than things on plates in my humble opinion.
So today I took my pancake recipe, tweaked it a little, and made single serving pancakes in the microwave.

Drizzled with peanut butter and maple cream, and topped with warmed cherries.

Single Serve Pancakes


1/2 cup oats

1/4 cup flour

1/8 tsp baking powder

1/8 tsp baking soda

1/8 tsp salt

1/2 Tbsp brown sugar

1/2 Tbsp peanut butter

1/2 cup milk or dairy-free milk (I used cashew milk)

1 tsp lemon juice

1 egg white


1. In small, microwave-safe bowl, combine all dry ingredients and mix well. Add wet ingredients and stir until just combined.

2. Microwave 2-3 minutes, or until desired consistency.

3. Serve warm with toppings of choice, ie. maple syrup, berries, banana, peanut butter, Etc.

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