My roomies will tell you that my breakfasts are always some sort of sweet thing in a bowl in the microwave.
I don’t know if it’s for the sake of saving time, but I love making microwave creations because they’re easy, so filling, and so delicious. Plus, things in bowls always taste better than things on plates in my humble opinion.
So today I took my pancake recipe, tweaked it a little, and made single serving pancakes in the microwave.
Drizzled with peanut butter and maple cream, and topped with warmed cherries.
Single Serve Pancakes
1/2 cup oats
1/4 cup flour
1/8 tsp baking powder
1/8 tsp baking soda
1/8 tsp salt
1/2 Tbsp brown sugar
1/2 Tbsp peanut butter
1/2 cup milk or dairy-free milk (I used cashew milk)
1 tsp lemon juice
1 egg white
1. In small, microwave-safe bowl, combine all dry ingredients and mix well. Add wet ingredients and stir until just combined.
2. Microwave 2-3 minutes, or until desired consistency.
3. Serve warm with toppings of choice, ie. maple syrup, berries, banana, peanut butter, Etc.